7 - Crossed Knives

Source: Crunchyroll
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(Please feel free to edit the speaker names if incomplete or inaccurate. Names are handled on a best-effort basis depending on the info on the source file. Dialogue is left as is.)
SIGN    T
    h
    e
    
    F
SIGN    i
    f
    t
    h
    
    P
    l
    a
    t
    e
SIGN    Seven
SIGN    Totsuki Elite Ten
    First Seat
    Yukihira Soma
SIGN    Noir
    Armed Dish
    Sarge
[00:05] Sarge
    That is my Cluster Bomb Cake.
[00:08] Soma
    This is the Yukihira-Style
    Midsummer Christmas Cake!
[00:12] All
    Firework shells?!
[00:16] Megu
    That's a bûche de Noël, right?
[00:18] Taku
    Yeah. It's a cake that you eat during
    Christmas, made to look like a tree trunk.
[00:24] Taku
    But why add those firework shells
    that don't go with the look at all?
[00:28] Essor
    This is brilliantly made.
[00:30] Essor
    The design of the bark almost looks real.
[00:33] Soma
    Oh, you noticed, huh?
    I put a lot of work into that...
[00:37] Soma
    With this chainsaw-lookin' spoon.
[00:40] Soma
    This thing's perfect for
    making that bark pattern.
[00:43] Old
    Oho... To think something so simple
    could make such a beautiful pattern.
[00:50] Soma
    The appearance isn't the
    only thing that's impressive.
[00:53] Soma
    All right, everyone...
[00:55] Soma
    Go on and have a taste!
SIGN    Food Wars
SIGN    The Second Plate
SIGN    The Third Plate
SIGN    The Fourth Plate
SIGN    The Fifth Plate
SIGN    Crossed Knives
[02:28] Gramps
    So you've come, Joichiro.
[02:31] Jo
    Yup.
[02:32] Jo
    This is my son's big chance, sorta.
[02:35] Gramps
    Yukihira Soma's fighting in the
    first round of this tournament,
[02:40] Gramps
    but he's up against one of Noir's elites.
[02:45] Gramps
    Do you think he stands a chance?
[02:47] Jo
    Of course not.
[02:50] Jo
    Soma's just the son of a
    guy who runs a puny diner.
[02:54] Jo
    Like he stands a chance against Noir.
[02:59] Jo
    At least...
[03:01] Jo
    Under normal circumstances.
[03:03] Ran
    Now, let the tasting begin!
[03:06] Mat
    Yes, indeed. Let us eat.
[03:10] Mat
    I have been served!
[03:15] Mat
    Absolutely delicious. So exquisite and soft.
[03:18] Mat
    A harmonious sweetness is
    blossoming within my mouth.
[03:22] Mat
    It reminds me of sparks
    flashing, then disappearing.
[03:26] Mat
    Such a smooth yet fleeting sweetness.
[03:30] Soma
    The key here is the Japanese yam.
[03:32] Soma
    Adding that to the batter gives you
[03:34] Soma
    a cake that's slightly thicker and sweeter.
[03:37] Soma
    And there are two kinds of creams.
[03:39] Soma
    I made both with banana,
    avocado, tofu, and soy milk,
SIGN    Soy Milk
SIGN    Soy Milk
[03:42] Soma
    then I added puffed rice to the white cream
[03:45] Soma
    and cocoa powder to the brown cream.
[03:48] Soma
    For the sweetener, I added rice syrup.
[03:50] Niku
    Rice syrup? Is that when they take the
    starch from rice and convert it into sugar?
[03:55] Megu
    Yup! It's a healthy sweetener
    that's been used for ages.
[03:55] Bg megus
    Spinny, spinny...
[03:59] Guy
    That means this cake didn't use
    any sugar or dairy products.
[04:04] Guy
    He managed to bring out the natural
    sweetness in all these ingredients
[04:07] Guy
    and combined them to make this cake.
[04:09] Old
    Without using any sugar?
[04:11] Glasses
    Why did he go to all that trouble?
[04:12] Soma
    Well, the ones looking forward to my dish
    right now are you guys at this table.
[04:19] Soma
    I figured you might enjoy a cake in the
    summertime more if it wasn't so heavy.
[04:25] Soma
    I would personally prefer
    something like that in summer.
[04:30] Esso
    This is going to be a difficult decision.
[04:34] Esso
    Both of them are equally matched.
[04:36] Sarge
    Don't give me that shit!
[04:37] Sarge
    You're saying his dish is comparable to mine?
[04:40] Sage
    The theme was the ultimate Christmas cake
    that would be the life of the party.
[04:43] Sarge
    His cake is just a one-trick pony!
[04:47] Sarge
    Meanwhile, my Cluster Bomb Cake adds
    new excitement with every bite!
[04:51] Sarge
    My cake has enough firepower
    to blow his out of the water!
[04:54] Soma
    'Scuse me for a sec.
[04:56] Soma
    It might be a bit early to say that.
[04:59] Soma
    We haven't even gotten to the fireworks yet.
[05:02] Soma
    The perfect fireworks to liven
    up this midsummer party.
[05:07] Sarge
    Fireworks? I'm sure they're just for show.
[05:10] Soma
    Oh, I wouldn't say that.
[05:13] Soma
    These go perfectly with a summery day.
[05:15] Soma
    They're sparklers!
[05:21] Glasses
    What's that?
[05:24] Guy
    They truly do look like sparklers.
[05:26] Guy
    Countless sparkles are spreading
    around the Midsummer Christmas Cake.
[05:31] Esso
    That's not all. The cream is oozing
    down and soaking into the bark pattern.
[05:38] Mat
    And this refreshing aroma...
[05:41] Mat
    It appears that the outer
    shell of the fireworks
[05:43] Mat
    has grated mandarin peel mixed into it.
[05:47] Soma
    Dig in!
[05:54] Esso
    Coffee crumble!
[05:56] Esso
    Fruits, almonds, and coffee beans are crushed,
[05:59] Esso
    mixed, then baked together to
    create this crumbly confection.
[06:03] Mat
    It goes perfectly with the
    lightly sweetened cake.
[06:07] Mat
    The main supporting actor in it is
    this cream that's soaked into the bark.
[06:13] Soma
    That's the brown cream I used
    in the bûche de Noël itself.
[06:18] Soma
    Except I made this one to melt easier,
    depending on the temperature.
[06:21] Guy
    I see. He used the melted cream to make
    sure the coffee crumble didn't get too dry,
[06:26] Guy
    while melding it to the cake itself
[06:29] Guy
    and maintaining its
    original crunchy texture.
[06:34] Tsuka
    There's another reason why he didn't use
    sugar or dairy products in the cake itself.
[06:39] Tsuka
    It was to make sure they could savor
[06:41] Tsuka
    the faint tartness and
    bitterness of the coffee.
[06:45] Esso
    The refreshing aroma...
[06:47] Mat
    The richness enveloping us...
[06:48] Guy
    And finally, the bitterness...
[06:51] All
    ...dissipating in an instant!
[06:52] All
    A dish that's truly a delightful
    gem for anyone of any age!
[06:56] Sarge
    Bûche de Noël? Brown cream?
[06:59] Sarge
    Crumble?
[07:01] Sarge
    That's all utterly mediocre.
[07:03] Sarge
    Yet they're calling it delightful for all ages?
[07:06] Sarge
    What the hell is going on?! Where do
     you get that strength of yours?!
[07:10] Soma
    Huh? Uh, let's see...
[07:13] Soma
    I guess, if I had to say,
[07:15] Soma
    it's probably stuff I learned
    working at a diner.
[07:17] (Flashback) Dad
    Soma!
[07:19] (Flashback) Dad
    I'll let you come up with one
[07:21] (Flashback) Dad
    of the new menu items we release in a month.
[07:23] (Flashback) Soma
    What?!
[07:24] (Flashback) Soma
    But I'm only in sixth grade!
[07:25] (Flashback) Dad
    What? Are you saying you can't do it?
[07:30] (Flashback) Soma
    Of course I can.
[07:31] Sign
    The Basics of the Basics
    << Japanese Cuisine >>
[07:32] (Flashback) Soma
    Damn it! There's no point in making
    something like the stuff we already have.
[07:36] (Flashback) Soma
    But prep time shouldn't be too long!
    But we need to cook it properly—
[07:39] (Flashback) Dad
    Soma!
[07:40] (Flashback) Dad
    You need to make 20 to-go orders.
     Within five minutes.
[07:43] (Flashback) Soma
    What?!
[07:45] (Flashback) Dad
    Soma, this regular's been told to
    lay off the sugar for a while,
[07:50] (Flashback) Dad
    so make him something sweet
    without using sugar or dairy.
[07:53] (Flashback) Soma
    Wha—
[07:54] (Flashback) Dad
    Soma!
[07:55] (Flashback) Dad
    Soma!
[07:56] Dad
    For basically 365 days a year, up until
    the time Soma transferred to Totsuki,
[08:01] Dad
    I kept asking him to pull off the impossible.
[08:04] (Flashback) Dad
    Soma!
[08:05] (Flashback) Dad
    I'm leaving the rest to you.
    Can you handle it?
[08:08] (Flashback) Soma
    Of course I can.
[08:10] Dad
    Because diners can't afford to let
    their regulars get sick of them.
[08:16] Dad
    Unlike the extraordinary destinations,
    your high-class restaurants or resorts,
[08:20] Dad
    diners exist within the realm of the ordinary.
[08:23] Dad
    You need to make sure people don't get tired
    of you, even if they come by every day.
[08:27] Dad
    For that, you need to be able
    to make something universal,
[08:30] Dad
    along with dishes that surprise and delight.
[08:34] Dad
    I crammed all that knowledge into Soma.
[08:38] Both
    Unfortunately, we just happen
    to be the best diner around.
[08:43] Soma
    If you don't believe it,
    why not have a taste yourself?
[08:49] Sarge
    I'm trying not to admit it,
    but my body is reacting on its own.
[08:53] Sage
    My tongue! My body!
[08:55] Sage
    My heart!
[09:00] Asahi
    Say, Sarge.
[09:02] Sarge
    Asahi-san?
[09:04] Asahi
    You always look so pissed off.
[09:08] Asahi
    Why not show me a smile every once in a while?
[09:11] Asahi
    You're ruining that beautiful face of yours.
[09:14] Sarge
    Please don't tease me like that.
[09:16] Asahi
    I'm not teasing, though.
[09:18] Asahi
    You're always hiding how you really feel.
[09:21] Asahi
    It's okay to be more honest with yourself.
[09:23] Asahi
    Take your true feelings...
[09:24] Asahi
    ...and let them burst!
[09:27] Sarge
    Who—
SIGN    The Coffee Crumble Fairy
[09:33] Sarge
    Oh, no!
[09:34] Sarge
    I want sparklers! Not the big
    ones you shoot up into the sky!
[09:39] Sarge
    Damn... it!
[09:41] Sarge
    I can't believe I...
[09:43] Asahi
    Sarge should've had no
    problem winning that round.
[09:47] Asahi
    But...
[09:48] Tsuka
    Yukihira was able to make
    his dish outshine hers
[09:52] Tsuka
    because he took a moment to consider
    the customers and the situation.
[09:57] Guy
    The winner is...
SIGN    Winner
[09:58] Guy
    Yukihira Soma!
SIGN    Yukihira Soma
[10:01] Soma
    Glad you liked it!
[10:05] Megu
    Soma-kun did it!
[10:07] Niku
    Great job, Yukihira!
[10:08] Taku
    He was being himself, as usual.
[10:15] Tsuka
    Looks like I'm next.
[10:17] Tsuka
    Tell Yukihira congratulations
    on his victory for me.
[10:20] Megu
    We will!
[10:22] Niku
    We'll catch up with you as soon
    as we meet up with Yukihira!
[10:25] Taku
    Let's all do our best, Tsukasa-senpai.
[10:29] Asahi
    Oh?
SIGN    BLUE Administration
    
    Saiba Asahi-sama,
    This is a notification of your
    1st match at the main event
[10:31] Soma
    Hey, sorry about that, but I
    can't afford to lose, either.
[10:36] Soma
    Not until I personally get
    revenge against Saiba Asahi.
[10:40] Sarge
    You are indeed strong.
[10:42] Sarge
    But the reason you can't defeat Asahi-sama
[10:46] Sarge
    lies within your knife!
[10:49] Soma
    What?
[10:51] Clown
    Hey, hey.
[10:53] Clown
    So what'd you call us here for?
[10:56] Bunny
    We have things to do, you know.
[10:59] Asahi
    Well, you see... it looks like I was hit with a
    troublesome opponent right from the get-go.
[11:05] Asahi
    I was hoping you'd help me out.
[11:07] Green
    The hell are you talking about?
[11:10] Green
    Unlike Sarge, we have no loyalty to you.
[11:17] Bunny
    We just played along because
    you were worth using.
[11:20] Bunny
    We're not helping you out.
[11:22] Clown
    We want to get ahead, too!
[11:26] Asahi
    I see. In that case...
[11:29] Asahi
    I guess I don't have a choice.
[11:32] Girl
    We're about to start our
    next round in this venue.
[11:36] Sign
    Main Event
[11:37] Girl
    Allow me to introduce our contestants.
[11:38] Girl
    The former First Seat of
    the Totsuki Elite Ten...
SIGN    T
    s
    u
    k
    a
    s
    a
    
    E
    i
    s
    h
    i
[11:42] Girl
    Tsukasa Eishi-sama.
[11:44] Girl
    His opponent will be the man said
    to be the most talented in Noir,
[11:48] Girl
    Saiba Asahi-sama.
SIGN    S
    a
    i
    b
    a
    
    A
    s
    a
    h
    i
[11:51] Asahi
    I'm honored to meet you, Tsukasa-kun.
[11:54] Asahi
    You're the man who reached
    the pinnacle of Totsuki.
[11:57] Asahi
    You're the polar opposite of me.
     The dictionary definition of elite.
[12:00] Asahi
    I'm surprised you didn't run away in fear.
[12:04] Tsuka
    Clearly, you're a terrible judge of character.
[12:09] Tsuka
    I'll do anything for the sake of cooking.
[12:12] Tsuka
    I'm only here today to enjoy this,
[12:16] Tsuka
    so you'll just have to play along.
[12:19] Asahi
    You know, we might actually
    get along quite well.
[12:22] Asahi
    How about we do this to make
    things a bit more interesting?
[12:26] Asahi
    If I win, give me that grater of yours.
[12:31] Asahi
    You're not going to decline, are you?
[12:34] Asahi
    Of course, if I lose,
[12:36] Asahi
    you can have whatever you want from me.
[12:39] Tsuka
    I can't say I'm that interested,
    but sure, I guess.
SIGN    Theme
[12:46] Girl
    The theme... is poussin chicken.
SIGN    Poussin Chicken
[12:48] Girl
    Now, please begin cooking!
[12:52] Tsuka
    What's he plotting?
    Why would he want my grater?
[12:55] Tsuka
    Well, whatever. I'm just going
    to give my all to my dish.
[12:59] Old
    We're counting on you, Tsukasa Eishi!
[13:03] Soma
    I want Tsukasa-senpai to win, but then
    I won't be able to fight that guy!
[13:08] Soma
    This is hard, man...
[13:09] Taku
    I'm pretty sure Tsukasa-senpai
    will be all right, but...
[13:13] Taku
    There are too many unknowns
    surrounding that guy.
[13:15] Taku
    He can't let his guard down.
[13:18] Soma
    But look at Tsukasa-senpai go.
[13:20] Taku
    Yeah.
[13:21] Taku
    He's even more precise than before.
[13:23] Ishi
    Yup. He sure has progressed.
[13:26] Kuga
    For real. He's so insane
    it's almost infuriating.
[13:30] Soma
    Isshiki-senpai! Kuga-senpai!
[13:32] Kuga
    Heyo, heyo, heyo! We're here!
[13:35] Soma
    Huh...
[13:36] Ishi
    I guess we missed your victory, though, Soma-kun.
[13:39] Kuga
    Well, I wasn't worried about Yukihira-chin.
[13:43] Soma
    Yeah!
SIGN    The White Knight
     of the Table
[13:50] Ishi
    Der Weiß Ritter Der Tafel...
[13:52] Kuga
    But Tsukassan now...
[13:54] Ishi
    Yeah. He's not just attending to all
    of the ingredients without leaving
[13:58] Ishi
    his own presence on his dish.
[14:01] Tsuka
    Now...
[14:05] Tsuka
    Let us duel, you and I.
[14:10] Kuga
    He's standing as an equal and
    clashing with his ingredients.
[14:13] Kuga
    By doing that, he gets a deeper
    understanding of the ingredients
[14:16] Kuga
    and leaves a part of himself within the dish.
[14:19] Ishi
    That's what his conversation
    skills have grown into.
[14:23] Megu
    That's amazing! I can't believe he was able to
[14:25] Megu
    evolve his style that much in
    such a short period of time.
[14:28] Soma
    Looks like he's gonna give his
    opponent a run for his money.
[14:31] Niku
    Noir's no match for him!
[14:34] Old
    What the?!
[14:35] Guy
    What does Saiba Asahi have over there?
[14:41] Tsuka
    He's got multiple knives on a holster?
[14:43] Old
    And he also seems to have some knives
    meant for use at the circus and in stunts.
[14:46] Guy
    And something that looks like a torture device!
[14:49] Niku
    Wait, why does he have that thing?!
[14:51] Niku
    That's Claude Ville's syringe.
[14:54] Niku
    Saiba Asahi's the only guy
    I don't have intel on.
[14:58] Guy
    This way, Adjudicator Tranchant.
[15:03] Tran
    There must've been an illicit brawl...
[15:10] Asahi
    Man, talk about a surprise.
SIGN    Several Minutes Ago
[15:13] (Flashback) Asahi
    I never thought you'd let Yukihira
    Soma defeat you like that.
[15:17] (Flashback) Sarge
    I'm terribly sorry.
[15:18] (Flashback) Asahi
    But things are going pretty well for me.
[15:22] (Flashback) Asahi
    Underworld or outside, it doesn't matter.
    Chefs are so competitive,
[15:26] (Flashback) Asahi
    they never hesitate to accept my challenge.
[15:28] (Flashback) Asahi
    Now that you've lost, you're not
     gonna be using that, are you?
[15:31] (Flashback) Asahi
    This is an order.
[15:33] (Flashback) Asahi
    Give me that chain carving knife of yours.
[15:36] (Flashback) Sarge
    It would be an honor.
[15:37] (Flashback) Sarge
    May your Crossed Knives shine
    even brighter, Asahi-sama.
[15:43] Sarge
    No chef has senses as sharp as Asahi-sama.
[15:48] Sarge
    After getting the other chefs'
    tools and holding them,
[15:52] Sarge
    his sense of touch allows him
[15:54] Sarge
    to instantly acquire their cooking
    styles and perfectly recreate them.
[15:59] Asahi
    All right, here we go!
[16:01] Asahi
    Blood Dish... Cross!
SIGN    Blood Dish
SIGN    Blood Dish
SIGN    Blood Dish
SIGN    Blood Dish
SIGN    Blood Dish
SIGN    Blood Dish
SIGN    Blood Dish
SIGN    Blood Dish
[16:04] Megu
    He's mastered it!
[16:06] Sarge
    And he can use different skills in each hand!
[16:10] Asahi
    Armed Dish... Cross!
[16:12] [SONG] Sign
    Armed Dish
[16:12] [SONG] Sign
    Armed Dish
[16:12] [SONG] Sign
    Armed Dish
[16:13] Niku
    Now he's using the chain carving knife?!
[16:16] Sarge
    On top of that, he can combine skills
    and take them to another level.
[16:21] Sarge
    That is the truth of...
[16:23] Asahi
    ...Crossed Knives!
[16:25] Soma
    Did he combine my dad's knife with
    something else when he fought me?
[16:30] Megu
    It's true. The flavor he produced back
    then really was on another level.
[16:35] Taku
    Crossed Knives...
[16:37] Niku
    It's like there are two Mimasakas!
[16:39] Kuga
    No, we're not talking even
     two or three of him here.
[16:42] Isshi
    Every time he crosses,
    his abilities go up exponentially.
[16:45] Issh
    And the combinations are endless.
[16:48] Issh
    He can basically reach the heavens!
[16:50] Tsuka
    That might be a bit of a reach.
[16:52] Tsuka
    Poussin Chicken Rôtir is served.
[16:56] Tsuka
    Please enjoy.
[16:57] Asahi
    I'm done, too.
[17:01] Asahi
    Grilled Poussin Chicken is served.
[17:02] Asahi
    Please enjoy.
[17:06] Girl
    Both contestants have completed
    their dishes almost simultaneously.
SIGN    WGO Adjudicator
    Dynamis
[17:09] Girl
    The judging will now commence.
SIGN    Essor
SIGN    Maturite
SIGN    Rantabi
[17:11] Mat
    Let us begin with Saiba Asahi's dish.
[17:15] Ran
    The leader of Noir, Saiba Asahi.
[17:18] Ran
    Just how good is he?
[17:23] Mat
    The poussin chicken had been
    seasoned with mustard,
[17:26] Mat
    and then he grilled it to
    perfection with clarified butter.
[17:30] Ess
    The panko sprinkled on top has
    been roasted to a golden brown,
[17:33] Ess
    enhancing the poussin chicken's
    texture with every bite!
[17:37] Ran
    Why is this dish so unified?
[17:39] Ran
    Nothing's wasted with the meat or the sauce.
[17:42] Asahi
    The secret lies in the light
    scoring I did on the top.
[17:46] Ran
    The light scoring? But this is far more...
[17:49] Asahi
    Correct. It's on another level.
[17:52] Asahi
    I used the chain carving
    knife to do the light scoring,
[17:56] Asahi
    so that the poussin chicken's
    natural texture wouldn't be lost!
[18:00] Megu
    Th-That's amazing!
[18:02] Kuga
    Don't worry. Tsukassan will
    be able to surpass that.
[18:07] Mat
    Now, let us try the other dish.
[18:10] Both
    Right.
[18:12] Ran
    Tsukasa Eishi was able to make
[18:14] Ran
    high-quality gourmet from simple
    convenience store ingredients.
[18:17] Ran
    What kind of deliciousness awaits this time?
[18:22] Mat
    It's melting right in my mouth!
[18:25] Ess
    This isn't meat! It's cotton candy!
[18:28] Mat
    I've been served!
[18:36] Tsuka
    After giving the meat an herbal rub,
[18:38] Tsuka
    I thoroughly roasted it at a low temperature.
[18:40] Tsuka
    Please try it with the feijoa mousse.
[18:44] Megu
    The feijoa is a fruit from
    Central and South America!
[18:47] Taku
    Oh, right. I think they mentioned
[18:49] Taku
    Tsukasa-senpai was with Rindo-senpai
    in the Amazon for a while.
[18:53] Ran
    Amazing! The refreshing sweetness
    and tartness of the feijoa
[18:57] Ran
    takes the flavor to new heights!
[19:00] Ess
    We're able to see this unknown side of the
    ingredients because of this conversation.
[19:05] Guy
    Well done, Tsukasa Eishi!
[19:07] Old
    That might just be enough
    to surpass Saiba Asahi!
[19:10] Ranta
    B-But why?
[19:14] Ranta
    I can't forget Saiba Asahi's dish
    after it tried to seize my heart!
[19:18] Esso
    Me neither...
[19:20] Mat
    Agreed...
[19:22] Asahi
    Well, there you go.
[19:23] asahi
    What's giving my dish an edge
[19:26] asahi
    are the tiny bits of blood sausage
     carved into the chicken...
SIGN    Boudin Noir
SIGN    Boudin Noir
SIGN    Boudin Noir
SIGN    Boudin Noir
SIGN    Boudin Noir
SIGN    Boudin Noir
SIGN    Boudin Noir
SIGN    Boudin Noir
[19:29] Asahi
    Boudin noir.
[19:33] (Flashback) Asahi
    Cross!
[19:34] Asahi
    It's a combination of blood
[19:36] Asahi
    that I just drew from the poussin
    chicken and pig's blood.
[19:39] Asahi
    That's what's adding that extra punch.
[19:42] Ran
    If you used only pungent pig's blood,
[19:44] Ran
    it should overshadow the
    scent of the poussin chicken.
[19:47] Asashi
    It's all about fat.
[19:48] Asahi
    I didn't just inject the blood from
    the poussin chicken, but the fat, too.
[19:53] Asahi
    Animal fat is just a hunk
    of premium, rich flesh.
[19:56] Asahi
    It adds depth to the flavor of the
    meat without getting in the way.
[20:01] (Flashback) Asahi
    Cross!
[20:02] Asahi
    A delicate yet dynamic way of cooking
    the meat to bring out its best.
[20:06] (Flashback) Asahi
    Cross!
[20:07] Esso
    The pure poussin chicken meat...
[20:10] Ranta
    The pleasure of the sausage
    made of blood and fat...
[20:13] Mat
    Added together...
[20:14] All
    This dish is basically taboo!
[20:18] Ess
    Like fallen angels serving demons...
[20:21] Ran
    We'll blindly follow...
[20:23] Mat
    Ecstasy!
[20:26] Mat
    Tsukasa Eishi's dish was also
[20:28] Mat
    a perfect dish that brought out
    120% from all of the ingredients.
[20:32] Esso
    But Saiba Asahi's dish has
    surpassed perfection itself!
[20:36] Sarge
    That's right. Crossed Knives can
    surpass even the God Tongue!
[20:39] Rant
    Is there any chef that could
    possibly beat Crossed Knives?!
SIGN    Tsukasa Eishi
    vs
    Saiba Asahi
[20:44] Girl
    The winner is Saiba Asahi-sama!
SIGN    Saiba Asahi
[20:50] Old
    Tsukasa Eishi...
[20:51] Guy
    ...lost?
[20:52] Asahi
    The former First Seat of
    the Totsuki Elite Ten...
[20:55] Asahi
    Having a conversation with ingredients, eh?
[20:57] Asahi
    I guess that skill's mine now.
[21:00] Soma
    That bastard...
[21:08] Soma
    Great work out there.
[21:25] Tsuka
    Yukihira... You can't lose.
[21:31] Soma
    I won't.
[22:54] Tran
    And now, our contestants are
[22:57] Sign
    Main Event
[22:57] Trans
    Takumi Aldini, the Seventh Seat
     of the Totsuki Elite Ten,
SIGN    T
    a
    k
    u
    m
    i
    
    A
    l
    d
    i
    n
    i
[23:02] Trans
    and from Noir, Don Kama!
SIGN    D
    o
    n
    
    K
    a
    m
    a
[23:06] Don
    Good evening, handsome boy.
[23:09] Tran
    This will be a team battle.
SIGN    T
    e
    a
    m
    
    B
    a
    t
    t
    l
    e
[23:11] Trans
    The chefs will personally register
    their support members,
[23:14] Trans
    and they must coordinate to win.
    These are the terms
SIGN    Coordinate
[23:18] Trans
    that the Bookmaster has sent us.
[23:21] Taku
    I only have one supporter.
    My younger brother, Isami Aldini.
SIGN    Takumi Aldini
    VS
    Don Kama
    
    Venue
     This Way
SIGN    Danger!!
    
    No Trespassing
SIGN    Danger!!
    No Trespassing
SIGN    The Missing Half of the Moon
SIGN    Food Wars
SIGN    The Fifth Plate
[23:35] taku
    Friends?
[23:36] Soma
    Comrades?
[23:37] Don
    No fair!