E5 - Scotch Egg - Mont Blanc
Source: Crunchyroll
Translator:
Editor:
Timer:
QC:
(Please feel free to edit the speaker names if incomplete or inaccurate. Names are handled on a best-effort basis depending on the info on the source file. Dialogue is left as is.)
[01:30] Lucia
Scotch eggs, please.
[01:33] Lucia
I would like one hard-boiled,
and the other soft-boiled.
[01:37] Kuro
That will be served with bread.
Is that acceptable?
[01:39] Lucia
Yes.
[01:40] Lucia
The same for you, Master Emilio?
[01:43] Emilio
Yes... I'll leave it to you.
[01:46] Lucia
And please prepare twenty
more to go, as well.
[01:50] Kuro
Very well.
[01:57] Aletta
You usually bring your
grandchildren with you.
[01:59] Aletta
It's unusual to see you
bringing a human girl.
[02:03] Lucia
Aletta, this is...
[02:06] Emilio
I'm...
[02:08] Emilio
I'm...
[02:10] Emilio
a boy!
[02:12] Aletta
What?!
[02:14] Emilio
It was only a few hours ago that
I found out I was coming to Nekoya.
SIGN The Southern Continent
[02:21] Emilio
I had left my hometown to go on a journey.
[02:25] Emilio
I wanted to become stronger.
[02:28] Emilio
Because I've always looked like this...
[02:32] (Flashback) Guy A
I love you.
[02:33] (Flashback) Emilio
Please, no!
[02:35] (Flashback) Guy B
Marry me.
[02:36] (Flashback) Emilio
But I'm a boy!
[02:39] Emilio
I thought those things would stop
happening if I got stronger.
[02:43] Emilio
I cut off my hair
[02:44] Emilio
and put on the strongest-looking
clothes I could find.
[02:47] Emilio
But it didn't work.
[02:51] Emilio
I thought I could get stronger
if I went on a journey,
[02:54] Emilio
but I still haven't gained
any stamina or muscle.
[03:01] (Flashback) Emilio
The last time I ate was two nights ago.
[03:08] (Flashback) Emilio
It's no use.
[03:10] (Flashback) Emilio
I can't...
[03:15] (Flashback) Lucia
Are you awake now?
[03:19] (Flashback) Emilio
Where am I?
[03:24] (Flashback) Lucia
Oh, dear. It appears I've startled you.
[03:27] (Flashback) Lucia
I'm terribly sorry.
[03:28] (Flashback) Emilio
Uh, it's okay.
[03:30] (Flashback) Emilio
Are you... a lamia?
[03:34] (Flashback) Lucia
Yes. My name is Lucia.
[03:37] (Flashback) Lucia
I found you unconscious in the forest,
[03:39] (Flashback) Lucia
and brought you here to take care of you.
[03:41] (Flashback) Emilio
I'm Emilio.
[03:43] (Flashback) Emilio
Thank you for your help.
[03:46] (Flashback) Lucia
And what brought you so
close to a lamia settlement?
[03:51] (Flashback) Emilio
I was on a journey to get stronger,
[03:54] (Flashback) Emilio
and I...
[03:57] (Flashback) Emilio
I'm sorry.
[03:59] (Flashback) Lucia
So you passed out because you were hungry?
[04:05] (Flashback) Lucia
Would you like to have a meal with me?
[04:08] (Flashback) Emilio
What? Really?
[04:10] (Flashback) Lucia
Of course.
[04:12] (Flashback) Lucia
Today is a special day.
[04:14] (Flashback) Lucia
I will treat you.
[04:19] (Flashback) Lamia A
There's a new face.
[04:21] (Flashback) Lamia B
How beautiful.
[04:23] (Flashback) Lamia C
I wonder where they're going.
[04:25] (Flashback) Lamia B
Where else could it be?
Today is the Day of Satur.
[04:29] (Flashback) Lucia
Please do not be offended.
[04:32] (Flashback) Lucia
Visitors very rarely come here,
[04:34] (Flashback) Lucia
so they can't help being curious about you.
[04:37] (Flashback) Emilio
Oh...
[04:45] (Flashback) Emilio
We're eating here?
[04:47] (Flashback) Lucia
Yes.
[04:51] (Flashback) Lucia
Lumia...
[04:53] (Flashback) Lumia
Oh, Grandmother. What brings you here?
[04:56] (Flashback) Emilio
Grandmother?!
[04:58] (Flashback) Lucia
Is something wrong?
[04:59] (Flashback) Emilio
Uh, no... nothing at all.
[05:02] (Flashback) Lucia
I believe today was your day to go to Nekoya,
[05:07] (Flashback) Lucia
but would you mind letting
this visitor have your turn?
[05:11] (Flashback) Lumia
No, I don't mind.
[05:13] (Flashback) Lucia
Thank you.
[05:14] (Flashback) Lumia
But in return,
[05:16] (Flashback) Lumia
I'd appreciate it if you could bring a
large quantity of one item back for me.
[05:19] (Flashback) Lucia
All right.
[05:24] (Flashback) Emilio
Um... What is "Nekoya"?
[05:27] (Flashback) Lucia
The place we are heading to.
[05:34] (Flashback) Emilio
What's a door doing here?
SIGN Western Restaurant Nekoya
[05:38] (Flashback) Lucia
Come, let us go.
[05:42] Emilio
And now, here I am.
[05:54] Lucia
Do you find something strange?
[05:56] Emilio
Yes... There are quite a few
unusual-looking people here.
[06:00] Emilio
All the furnishings are so different, too.
[06:02] Lucia
We are in another world.
[06:04] Lucia
And they are all people who
came here from our world
[06:08] Lucia
through a door much like the one we took.
[06:12] Emilio
Another world?
[06:14] Lucia
Well, it appears our food was
finished while we were talking.
SIGN Scotch Egg
[06:20] Kuro
Thank you for waiting.
Here are your Scotch eggs.
[06:23] Emilio
Wow! They look delicious!
[06:25] Kuro
Please enjoy your meal.
[06:27] Lucia
We will. Thank you.
[06:28] Kuro
Pardon me.
[06:31] Lucia
Well, shall we eat?
[06:34] Emilio
Yes!
[06:37] Emilio
What kind of bread is this?
[06:38] Lucia
It's made with something called
"wheat," a type of grass seed.
[06:42] Emilio
"Wheat," huh?
[06:47] Emilio
It smells so nice.
[06:52] Emilio
This is delicious!
[06:54] Emilio
The taste and texture are nothing
like the food I normally eat!
[06:58] Lucia
Yes, the bread is lovely,
[07:01] Lucia
but please try the Scotch eggs, too.
[07:04] Emilio
Okay, then...
[07:15] Emilio
The crispy, flavorful breading,
[07:18] Emilio
the meat and oranie seasoned
with salt and spices,
[07:23] Emilio
the egg boiled to the perfect hardness...
[07:26] Emilio
The more I chew it, the more the flavors
mix together as one in my mouth.
[07:31] Lucia
Do you like it?
[07:32] Emilio
Yes! It's delicious!
[07:34] Lucia
Isn't it?
[07:35] Lucia
But that's not the only
way to enjoy Scotch eggs.
[07:40] Lucia
Next, try putting some of
this red "chili sauce" on it.
[07:58] Emilio
Ah, that's spicy!
[08:00] Emilio
It's spicy, but it has a sourness to it, too.
[08:03] Emilio
Is this a marmett sauce with togaran in it?
[08:08] Emilio
Adding the spiciness and
sourness of the chili sauce
[08:12] Emilio
makes the meat and egg taste even better!
[08:14] Lucia
I'm so glad you seem to enjoy it.
[08:19] Lucia
Now it's time for the soft-boiled one.
[08:22] Emilio
Soft-boiled?
[08:24] Emilio
Why didn't they cut this one?
[08:27] Lucia
You'll see when you cut it yourself.
[08:32] Emilio
Whoa! The yolk!
[08:35] Lucia
That's right. The yolk is still
runny in a soft-boiled egg.
[08:38] Lucia
Please, go ahead and try it.
[08:41] Emilio
Okay...
[08:49] Emilio
The viscous texture of the yolk
[08:51] Emilio
gives it a richness that the
hard-boiled one didn't have!
[08:54] Emilio
It's almost like a sauce
made to go with the meat!
[08:57] Emilio
And it softens the spiciness
[08:59] Emilio
of the chili sauce, making it a great match!
[09:19] Emilio
They were both incredibly delicious.
[09:22] Lucia
I'm so glad you liked them.
[09:25] Lucia
Which was your favorite?
[09:30] Emilio
It's so hard to choose...
[09:34] Lucia
Now, Master Emilio, you said
you were on a journey, yes?
[09:40] Emilio
Yes.
[09:42] Lucia
Would you be interested in training under me?
[09:46] Emilio
What? Training?
[09:48] Lucia
I am, in fact, quite strong.
[09:51] Lucia
So strong that I can assume
the form of a dragon.
[09:54] Emilio
A dragon?!
[09:56] Lucia
Yes. I'm sure I can help
you grow stronger, too.
[10:00] Emilio
Stronger...
[10:05] Emilio
Please allow me to train under you!
[10:09] Lucia
In that case, I look forward
to working with you.
[10:13] Emilio
Me, too!
[10:14] Lucia
Shall we take our leave now?
[10:19] Kuro
Thank you for waiting.
Here are your Scotch eggs to go.
[10:24] Lucia
It was truly delicious, as always.
[10:28] Kuro
Thank you very much.
[10:30] Aletta
Um... Emilio-san!
[10:32] Aletta
I'm, uh... very sorry about what I said!
[10:35] Emilio
Oh, no...
[10:37] Emilio
I'm sorry for raising my voice, too.
[10:41] Aletta
Please come see us again sometime.
[10:44] Emilio
I will!
[10:46] Lucia
Well, until next time.
[10:56] Lamias
Welcome back, Lady Lucia!
[11:01] Lucia
Master Emilio...
[11:03] Lucia
My training will be quite rigorous.
[11:06] Lucia
You had best prepare yourself.
[11:08] Emilio
Okay!
[11:09] Lucia
Then, first, please hand out these
Scotch eggs to all of these ladies.
[11:14] Emilio
Yes, ma'am!
[11:17] Lucia
I truly look forward to working with you.
[11:20] Emilio
Me, too!
[11:38] Baker
Hey, morning.
[11:40] Master
Morning.
[11:42] Baker
I'll stick these in the fridge.
[11:45] Master
Thanks for always bringing them.
[11:46] Baker
No problem.
[11:50] Baker
There, all done.
[11:55] Baker
The ol' bones start to feel a
little rickety at our age, huh?
[11:59] Master
Yeah. Want some tea before you go?
[12:02] Baker
Nah, I'll pass.
[12:04] Baker
I haven't finished prepping the shop yet.
[12:06] Master
Oh, okay.
[12:07] Baker
Oh, by the way, has the old lady who
gets the mont blanc been here lately?
[12:11] Master
No...
[12:12] Master
I heard she passed away.
[12:15] Baker
Really?
[12:17] Master
Though... I wouldn't call
him her replacement, but...
[12:21] (Flashback) Eleanor
Mr. Thomas, I would like you to search
for a certain dessert made with marone.
[12:26] (Flashback) Eleanor
Will you do that for me?
[12:28] (Flashback) Thomas
You can find all kinds of
marone desserts right in town.
[12:32] (Flashback) Eleanor
I am offering a reward of 3,000 silver coins.
[12:37] (Flashback) Thomas
Three thousand silver coins?!
[12:39] (Flashback) Eleanor
That's just how valuable this dessert is.
[12:42] (Flashback) Thomas
You don't say...
[12:45] (Flashback) Eleanor
The head maid, Jazelle, used
to buy them from somewhere,
[12:50] (Flashback) Eleanor
but she fell ill about a month ago, and...
[12:54] (Flashback) Eleanor
She would serve that dessert,
"mont blanc," to special guests.
[13:00] (Flashback) Eleanor
It became famous as a dessert
that could only be found here.
[13:05] (Flashback) Eleanor
Many came here in search of it specifically.
[13:08] (Flashback) Thomas
I get it. If you can't serve
something you used to serve...
[13:13] (Flashback) Thomas
That's a good way for a leader
to lose the people's trust.
[13:16] (Flashback) Eleanor
Yes.
[13:19] (Flashback) Thomas
I'll accept the job.
[13:22] (Flashback) Thomas
I'll find this "mont blanc"
stuff for you. Just you watch!
[13:28] (Flashback) Thomas
That's what I told her,
but I can't find any leads at all.
[13:34] (Flashback) Thomas
No one else ever knew how that head
maid got her hands on the mont blanc.
[13:41] (Flashback) Thomas
What kind of place can an old lady get
in and out of without anyone noticing?
[13:46] (Flashback) Thomas
It couldn't be...
[13:48] (Flashback) Thomas
inside the mansion, could it?!
[13:52] (Flashback) Maid A
The head maid brought mont blanc
here once every seven days.
[13:56] (Flashback) Maid B
That's right.
[13:58] (Flashback) Maid B
Lady Eleanor asked her a few
times to buy it on other days,
[14:02] (Flashback) Maid B
but she wouldn't do it.
[14:04] (Flashback) Thomas
Did she do anything differently
on that one day out of seven?
[14:08] (Flashback) Maid A
Hmm, I'm not sure...
[14:11] (Flashback) Maid B
Oh, come to think of it,
[14:13] (Flashback) Maid B
there's a room where Lady Eleanor's dresses
and toys from her childhood are stored.
[14:18] (Flashback) Maid B
She always went in there.
[14:19] (Flashback) Maid A
I think today is that one
day out of seven, isn't it?
[14:24] (Flashback) Thomas
Damn...
[14:26] (Flashback) Thomas
I really thought it smelled like a lead.
[14:31] (Flashback) Thomas
But I can't find anything
out of the ordinary.
[14:35] (Flashback) Thomas
I guess I was off the mark.
SIGN Western Restaurant Nekoya
[14:43] (Flashback) Thomas
What the heck is this?!
[14:45] (Flashback) Thomas
Could it be...
SIGN Western Restaurant Nekoya
[14:48] (Flashback) Thomas
that the source of her mont
blanc is through this door?!
[15:01] (Flashback) Aletta
Welcome!
[15:02] (Flashback) Aletta
Please take a seat wherever you'd like.
[15:11] (Flashback) Thomas
What is this place?
[15:13] (Flashback) Aletta
Um...
[15:14] (Flashback) Aletta
Are you all right?
[15:16] (Flashback) Thomas
Oh, er, pardon me.
[15:19] (Flashback) Thomas
Uh... just what is this place?
[15:23] (Flashback) Aletta
It's an eatery called Nekoya.
[15:26] (Flashback) Thomas
A restaurant?
[15:27] (Flashback) Thomas
Hey, miss! Did an old lady
named Jazelle ever come here?
[15:31] (Flashback) Aletta
Yes! You know Jazelle-san?
[15:36] (Flashback) Thomas
Do you sell a dessert
called "mont blanc" here?!
[15:38] (Flashback) Aletta
Yes, we do.
[15:40] Thomas
This is the place!
[15:43] (Flashback) Thomas
I'd like one order of the mont blanc.
[15:46] (Flashback) Aletta
Sure!
[15:47] Thomas
Since I found it, I might as well eat
this dessert that's worth 3,000 silver.
[15:53] (Flashback) Aletta
Would you like black tea with that?
[15:55] (Flashback) Aletta
There's a discount if
you order them together.
[15:58] (Flashback) Thomas
Black tea?
[15:59] (Flashback) Aletta
It's a drink with a lovely aroma
that goes well with sweets.
[16:04] (Flashback) Thomas
Ah, then I'll take that, too.
[16:06] (Flashback) Aletta
Coming right up!
[16:09] (Flashback) Sarah
Hey, Aletta!
[16:11] (Flashback) Sarah
While you're at it, could I get
another order of minced meat cutlets?
[16:13] (Flashback) Aletta
Sure!
[16:17] Thomas
She did say this was an eatery,
[16:19] Thomas
but it's bizarre to see so many
different races in one place.
[16:25] Thomas
Who would've expected to find a
place like this inside a closet?
[16:28] (Flashback) Sarah
This your first time here?
[16:31] (Flashback) Thomas
Yeah... What is this place, exactly?
[16:35] (Flashback) Sarah
It's Nekoya,
[16:37] (Flashback) Sarah
a restaurant that serves cuisine from
another world once every seven days.
[16:41] (Flashback) Sarah
Everyone calls it the
Restaurant to Another World.
[16:44] (Flashback) Thomas
Another world?
[16:45] (Flashback) Thomas
You mean this is a different world?!
[16:47] (Flashback) Sarah
Yep.
[16:48] (Flashback) Thomas
Then... does the door leading to this
"Nekoya" place pop up in different locations?!
[16:53] (Flashback) Sarah
It sure does.
[16:55] (Flashback) Sarah
Abandoned mines, caves, deep in forests...
[16:58] (Flashback) Sarah
It shows up in all kinds of places.
[17:01] (Flashback) Thomas
I see...
[17:02] (Flashback) Sarah
Hey, are you in the same line of work as me?
[17:05] (Flashback) Thomas
What line of work?
[17:07] (Flashback) Sarah
You're a treasure hunter, aren't you?
[17:09] (Flashback) Sarah
I figured you were from the aura about you.
[17:12] (Flashback) Thomas
Oh, I've already retired, actually.
[17:15] (Flashback) Thomas
My eyes aren't as sharp as they used to be.
[17:17] (Flashback) Sarah
Oh, that's too bad.
[17:18] (Flashback) Sarah
If you were still in the business,
we could've shared information.
[17:22] (Flashback) Thomas
Sorry I couldn't meet your expectations.
[17:24] (Flashback) Thomas
But if you wanna hear old stories,
I'll tell you some next time.
[17:28] (Flashback) Thomas
What's your name?
[17:29] (Flashback) Sarah
My name is... Minced Meat Cutlet.
[17:33] (Flashback) Thomas
Isn't that the name of the
dish you just ordered?
[17:37] (Flashback) Sarah
We all call each other by the
names of our favorite dishes here.
SIGN Mont Blanc
[17:42] Aletta
Thank you for waiting.
Here's your mont blanc.
[17:45] (Flashback) Aletta
Feel free to add sugar to the black
tea if you prefer it that way.
[17:50] (Flashback) Thomas
This is mont blanc?
[17:52] (Flashback) Thomas
It has a pretty weird shape.
[17:56] (Flashback) Thomas
Well, guess I'll try it.
[18:06] Thomas
What is this?!
[18:07] Thomas
The marone's been boiled to the point that
it's sweet all the way to the center?!
[18:10] Thomas
It doesn't even compare to the
roasted chestnuts we have with tea!
[18:14] Thomas
This is making me excited
to try the bottom part!
[18:19] Thomas
The whole thing is covered
with marone... threads?
[18:23] Thomas
Did they crush the marone
and mix it with sugar?!
[18:26] Thomas
It falls apart in my mouth
and melts right away!
[18:30] Thomas
The milk is so soft, smooth, and just
the right level of sweetness!
[18:35] Thomas
And this fluffy bread-like part that
tastes like eggs is so sweet and tasty!
[18:40] Thomas
Every individual component is exquisite
enough to be a taste fit for nobility,
[18:45] Thomas
and they've put them all together
in a single indulgent dessert!
[18:52] Thomas
Mont blanc... What a luxurious
dessert you are.
[18:56] (Flashback) Thomas
Hey, you! The young lady with the black hair!
[19:02] (Flashback) Kuro
Thank you for waiting.
[19:03] (Flashback) Thomas
Whoa! I heard a voice speaking
directly into my head!
[19:07] (Flashback) Thomas
Was that your voice?
[19:09] (Flashback) Thomas
Do you always talk to people like that?
[19:11] (Flashback) Kuro
Yes. I sincerely apologize if I startled you.
[19:16] (Flashback) Thomas
Nah, I don't mind.
[19:17] (Flashback) Thomas
I want another order of this mont blanc.
[19:20] (Flashback) Kuro
Your order has been accepted.
[19:25] Thomas
This black tea stuff is good, too!
[19:28] Thomas
It calms the sweetness of the mont blanc
[19:31] Thomas
and fills my mouth with
the aroma of tea leaves.
[19:34] Thomas
When I took this job,
[19:36] Thomas
I thought she was crazy to offer 3,000
silver for one little dessert.
[19:41] Thomas
But now that I know how
good it is, I understand.
[19:53] (Flashback) Thomas
Whew, I really pigged out.
[19:56] (Flashback) Thomas
Ah, excuse me.
[19:57] (Flashback) Aletta
Yes? What can I do for you?
[20:00] (Flashback) Thomas
I'd like six mont blanc to take back with me.
[20:02] (Flashback) Aletta
Of course. I'll get them ready right away.
[20:08] (Flashback) Thomas
I gotta thank that head maid of theirs.
[20:12] (Flashback) Aletta
Thank you very much!
[20:16] (Flashback) Sarah
See you next time, Mont Blanc-san.
[20:24] (Flashback) Thomas
Yeah, next time, Minced Meat Cutlet.
[20:30] (Flashback) Master
Thank you for waiting.
[20:33] (Flashback) Thomas
Oh, thanks a lot.
[20:36] (Flashback) Master
Sir, I hear you were
acquainted with Jazelle-san?
[20:39] (Flashback) Thomas
Oh... Yeah, something like that.
[20:41] (Flashback) Master
I haven't seen her in some
time. Is she all right?
[20:46] (Flashback) Thomas
Uh...
[20:47] (Flashback) Thomas
She passed away due to an illness.
[20:51] (Flashback) Master
I see...
[20:52] (Flashback) Thomas
By the way, are you the owner of this place?
[20:55] (Flashback) Master
Huh? Yes, I am.
[20:57] (Flashback) Thomas
So that means you make the food, right?
[21:00] (Flashback) Master
Yes...
[21:01] (Flashback) Thomas
You are incredible! I can't believe
you can make such a tasty dessert!
[21:05] (Flashback) Master
Uh, actually, I didn't
make that. It's from—
[21:08] (Flashback) Thomas
I've never eaten anything like that before!
[21:10] (Flashback) Thomas
It was seriously good!
[21:14] (Flashback) Thomas
Well, bye!
[21:17] (Flashback) Master
Thank you very much.
[21:27] Thomas
Well, I found where they come from.
[21:29] Thomas
It's a shame I won't be able
to eat any more mont blanc now.
[21:33] Thomas
But according to Minced Meat Cutlet,
[21:35] Thomas
there are at least enough doors scattered
around to let all those customers in.
[21:39] Thomas
Maybe I'll hold off on reporting back
on this job until I find another door.
[21:46] Baker
Oh, so someone who knew her comes instead?
[21:49] Master
And he has the mistaken idea
that I make the mont blanc.
[21:54] Baker
Not that you mind, right?
[21:56] Master
Well, I kind of feel bad.
[21:58] Baker
Oh, I stayed longer than I meant to.
[22:00] Baker
See ya.
[22:02] Master
Yep. Thanks again.
SIGN Rice Burger
SIGN Pizza
No comments to display
No comments to display